Monday, 14 May 2012

When food gets raw

I indulged in some goji berries and almond topped porridge. Raw food galore. Super nutritious for my vitamin deprived bod.


After finally being reunited with peanut butter, my all time favourite condiment (other than mustard, garlic mayo and marmite- what a disgusting combination) I slapped it on there with some more berry yog. Mixed all together it was a treat.




This was the first and last good meal of the weekend. I went back to Liverpool and entered student reality.


This consisted of beans of the baked variety, beans and oh some more Heinz beans. Also a little tipple of lime vodka and lemo. Limes and lemons. Two of my five a day. Check.


I'll be sure to be hitting the veggies hard tomorrow.

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